Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, indonesian seafood fried rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Indonesian Seafood Fried Rice is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Indonesian Seafood Fried Rice is something which I’ve loved my whole life.
Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice! It's a simple recipe, you won't need to hunt down any unusual ingredients, and it's one of my favourite Indonesian foods.
To get started with this recipe, we have to prepare a few ingredients. You can have indonesian seafood fried rice using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian Seafood Fried Rice:
- Get 100 grams white rice
- Take 3 onion
- Make ready 8 red hot chilli
- Take 30 grams brocolli
- Get 3 calamari squid
- Take 3 meatball fish
- Get 10 grams crab meat
- Get 1 salt
- Prepare 1 soy sauce
- Prepare 1 margarine
This fragrant rice dish with chicken, prawns and shredded omelette is the ultimate comfort food for spice lovers. Quickly bring to the boil, stir once and cover with a tight-fitting lid. Nasi Goreng is a fragrantly spiced Indonesian fried rice recipe that is much easier to make at home than you think! I love fried rice as much as the next person but this recipe is so much more flavourful.
Instructions to make Indonesian Seafood Fried Rice:
- chop onion, chilli, squid, meatball and brocolli
- melt butter in a sucepan
- put onion,chilli,squid,meatball,crab meat, and brocolli in saucepan. waitl 2 or 3 minutes, dont forget to stir
- put rice in the saucepan, stir vigorously till everything mix together
- add salt, soy sauce, pepper to seasoning.
- stir vigorously
- fried rice done, and serve it
Perhaps flavourful is not the right word…fragrant. Fried rice is one of the foods that can not be separated from the culinary habits of Indonesian society. Culinary this one is really idolized and already famous to all corners of the country and even the world. On various occasions, fried rice is always a suitable food to serve. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added.
So that is going to wrap it up for this special food indonesian seafood fried rice recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
