FALOODA 😊
FALOODA 😊

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, falooda 😊. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

FALOODA 😊 is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. FALOODA 😊 is something that I’ve loved my entire life.

Falooda is an Indian version of a cold dessert made with noodles. It has origins in the Persian dish faloodeh, variants of which are found across West, Central, and South Asia. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Falooda, is a cold beverage popular in.

To get started with this recipe, we have to prepare a few components. You can cook falooda 😊 using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make FALOODA 😊:
  1. Make ready 1 litre milk, Roohafza, (as needed)
  2. Make ready 1/2 packet instant FALOODA mix Or use
  3. Make ready 1/2 cup boiled vermicelli noodles
  4. Take Scoops icecream,
  5. Make ready 2 to 3 tbsn sugar
  6. Get Nuts
  7. Take 2 tbsn tukmalanga (sabza) soaked in little water

Falooda Recipe - very delicious and yummy beverage dessert that is flavored with Rose syrup. Falooda Recipe (How to make falooda at home) Homemade Falooda. Traditionally, falooda is flavored with rose syrup, but it may be substituted with other flavors like saffron, mango or strawberry. Falooda is best described as a dessert beverage which is really corn vermicelli.

Instructions to make FALOODA 😊:
  1. Boil half pack in 1 cup water.
  2. Add 2 tbsn sugar and 3 tbsn roohafza to milk then add the noodles.
  3. Tukmalanga soaked in water (pic1)now add 1 scoop of vanilla icecream in milk…and chill.now dip ur glass in some roohafza syrup then sugar
  4. Fill the glass with FALOODA milk and add scoops of icecream then tukmalanga then garnish with nuts and syrup. Serve chilled and enjoy😊 Please subscribe my #youtube blog Tanvi.s 25 yummy food blog and help me grow 😊 #newyoutuber #cookpad

This is a delicious combination of layered Falooda with milk, sweet basil and vanilla ice-cream. The site owner hides the web page description. A delicious cross between a drink and a dessert, falooda is fragrant, creamy and perfect for Eid celebrations. How to make Falooda Pour in milk and add ice. Ah, falooda: The magnificent, high-maintenance, completely-worth-the-fuss drink that turns heads.

So that’s going to wrap it up with this special food falooda 😊 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!