Tri - Coloured custard
Tri - Coloured custard

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tri - coloured custard. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tri - Coloured custard is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Tri - Coloured custard is something that I’ve loved my whole life. They are fine and they look fantastic.

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To get started with this recipe, we must first prepare a few components. You can cook tri - coloured custard using 17 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Tri - Coloured custard:
  1. Make ready For yellow vanilla custard:-
  2. Take Milk
  3. Take Sugar
  4. Take Vanilla flavour custard
  5. Prepare Mawa
  6. Get For pink strawberry custard:-
  7. Make ready Milk
  8. Take Sugar
  9. Get Strawberry flavour custard
  10. Prepare Mawa
  11. Get For brown chocolate custard:-
  12. Make ready Milk
  13. Take Sugar
  14. Prepare Chocolate custard
  15. Prepare Mawa
  16. Get Whip cream for icing
  17. Take Sprinkler

Upon opening the box I immediately ate two (oops) The picture on the box shows a cake full of custard filling. Make no mistake, that isn't what you get. Tri Coloured Pasta: Garden Rotini Pasta cooked with egg whites and colorful bell peppers (capsicum). This pasta is attractive in parties and kids will love this colorful pasta and and enjoy them.

Instructions to make Tri - Coloured custard:
  1. Boil 1/2 litre milk in a pot.
  2. Add sugar and mawa and mix it well till it dissolves in the milk.
  3. Take 1/4 cup of cold milk and add 4 tbsp vanilla custard powder. Mix well.
  4. Add the cold milk into the boiled milk.
  5. Cook till the custard thickens.
  6. Take the custard out into a glass or a bowl and let it cool.
  7. Repeat the process with strawberry custard powder in place of vanilla custard powder.
  8. Let it cool.
  9. After letting it cool, add the strawberry custard to the glass which initially contained only vanilla custard.
  10. Repeat the process with chocolate custard powder this time. Let it cool.
  11. Add the chocolate custard to the glass too.
  12. Tri - coloured Custard is ready.
  13. Beat whipped cream and put it in a piping bag. Garnish the custard and some colourful sprinkler.

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