Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, thai green prawn curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This fresh Thai green curry recipe shows you how easy it is to make your own curry paste. Use with prawns, veg or chicken for a brilliantly zingy flavour. They made the best green curry I've ever tasted.
Thai Green Prawn Curry is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Thai Green Prawn Curry is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have thai green prawn curry using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Thai Green Prawn Curry:
- Prepare 150 g cooked king prawn
- Get 1/2 cup coconut milk
- Take 3 tbsp green Thai curry paste
- Prepare 1 tbsp fish sauce
- Prepare to taste Salt
- Get 2 tbsp olive oil
- Take Half cup broccoli
- Take Half cup green beans
- Make ready Half cup spinach
- Take 3 green fresh chilli
- Make ready Red chilli to garnish
This wonderful home-made curry paste makes a spicy and spectacular starting point for a temptingly fragrant Thai prawn curry dish. Add coconut milk and bring to boil. To pound Thai green curry paste, you'll need a good stone mortar and pestle, and you can toss in the ingredients however you like, just making sure all the The only ingredient in this Thai green curry paste to leave out until the end of the pounding is the shrimp paste, which you'll add at the very end. The garnishes of kaffir lime leaves, green chillies and Thai basil are essential to make this Thai green curry taste authentic.
Instructions to make Thai Green Prawn Curry:
- Wash all the vegetables. Only cut broccoli in medium pieces. Now in a frying pan pour oil. Fry the broccoli and beans for few minutes. Now add green curry paste. Add prawns and spinach cook them well in medium flame.
- Then add coconut milk and bring it to boil. Add green chillies and fish sauce. Put the lid on and cook them for 10mins in low flame. If needed can add some water.
- It can be served with steamed rice or fried rice.
Try our easy Thai prawn curry on a busy weeknight. Our recipe for green chicken curry includes all the steps you need to make a green curry paste from scratch for the ultimate homemade Thai dish! Ensure they are fully cooked before serving. Cook the rice according to pack instructions and serve with the curry, garnished with the coriander leaves. Thai green curry is a variety of curry from Thailand using coconut milk and fresh green chillies.
So that is going to wrap this up with this special food thai green prawn curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
