Vegetable hot and sour soup
Vegetable hot and sour soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegetable hot and sour soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetable hot and sour soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Vegetable hot and sour soup is something that I have loved my entire life.

Learn How To Make Hot And Sour Vegetable Soup Recipe from The Bombay Chef - Varun Inamdar only on Rajshri Food. Make this simple, quick and easy popular. Dried lily buds, also called tiger lily buds or golden needles, are nutritious and slightly sweet.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vegetable hot and sour soup using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable hot and sour soup:
  1. Take 1 cup Grated carrot
  2. Get 1/2 cup Grated cabbage
  3. Take 1/2 cup Grated cauliflower
  4. Make ready 2 tbsp Finely chopped beans
  5. Take 1 Finely chopped green chilli
  6. Make ready 2 tbsp Spring onion
  7. Prepare 1/4 tsp Black pepper powder
  8. Get 1 tsp Grated ginger
  9. Make ready 1 tsp Grated garlic
  10. Make ready 1 tbsp Soy sauce
  11. Make ready 1 tsp Chilli sauce
  12. Take 1 tsp Vinegar
  13. Make ready 1 tbsp Corn flour
  14. Make ready 4 cup Water
  15. Get to taste Salt
  16. Get 2 tbsp Butter

Take a serving bowl, add spring onions. Chinese hot and sour soup is a light meal or accompaniment that can be enjoyed at any time of day. This recipe combines mushrooms, bamboo Vegan vegetable broth or stock is a great substitution and the soup has plenty of flavor without meat. If you want to boost the protein or simply make the.

Steps to make Vegetable hot and sour soup:
  1. Heat butter in a pan,add ginger,garlic and green chilli and saute for two mins.
  2. Now add carrot,cabbage,cauliflower,beans, and saute for two mins.
  3. Add four cup of water,salt and black pepper powder and boil it in a medium flame for ten mins in slow flame.
  4. Add corn flour in half cup of water and mix in the pan
  5. Add soy sauce,chilli sauce and vinegar and mix well.
  6. Turn off the flame
  7. Serve hot

Hot and sour soup recipe with step by step photos. This is a spicy, sour and hot vegetable soup from the Indo Chinese cuisine. Come winters and we really look forward to having hot bowl of soups in the season, even though we are not much of soup lovers. Simply choose the vegetables you prefer to assemble your own vegetarian hot and sour soup! Hi Sarah, the hot and sour soup is actually very easy to make if you have the right ingredients!

So that is going to wrap it up for this exceptional food vegetable hot and sour soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!