Crème glacée Ananas Coco & Mangue
Crème glacée Ananas Coco & Mangue

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crème glacée ananas coco & mangue. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crème glacée Ananas Coco & Mangue is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Crème glacée Ananas Coco & Mangue is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook crème glacée ananas coco & mangue using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crème glacée Ananas Coco & Mangue:
  1. Prepare 40 cl crème entière liquide
  2. Get 250 g lait concentré sucré
  3. Take Ananas en dés
  4. Make ready Noix de coco râpée
  5. Make ready Coulis de mangue
Instructions to make Crème glacée Ananas Coco & Mangue:
  1. Fouetter la crème (très froide) jusqu’à obtenir une texture de chantilly bien ferme.
  2. Ajouter le lait concentré sucré, et le mélanger à l’aide d’une spatule Maryse.
  3. Incorporer les dés d’ananas et la noix de coco, mélanger très délicatement et finir par le coulis de mangue.
  4. Placer au congélateur, dans un bac ou des pots fermés, une bonne nuit, et vous obtiendrez une glace fondante, exotique et pleine de soleil….

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