Non-fried Healthy Chicken Breast Cutlets
Non-fried Healthy Chicken Breast Cutlets

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, non-fried healthy chicken breast cutlets. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Non-fried Healthy Chicken Breast Cutlets is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Non-fried Healthy Chicken Breast Cutlets is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have non-fried healthy chicken breast cutlets using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Non-fried Healthy Chicken Breast Cutlets:
  1. Make ready 1 Chicken breast
  2. Prepare 1 Salt and pepper
  3. Make ready 1 to coat the chicken Plain flour
  4. Make ready 1 Egg
  5. Prepare 1 to coat the chicken Panko
  6. Prepare 2 tbsp Vegetable oil
  7. Get 1 Grated daikon radish, chopped scallions, ponzu
Steps to make Non-fried Healthy Chicken Breast Cutlets:
  1. Butterfly the chicken breast by slicing it in half horizontally.
  2. Season the chicken with salt and pepper. This time (as in this photo) the meat was too big, so I cut into two. If your pan is big enough to fit the meat, you don't need to cut it.
  3. Coat the meat with flour, dip in beaten egg, and coat with panko like making pork cutlets. You could freeze them for later use. To cook the frozen cutlets, defrost first before frying.
  4. Heat vegetable oil in a pan. Fry both sides until golden brown. Slice into bite sizes and serve.

So that is going to wrap it up for this special food non-fried healthy chicken breast cutlets recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!