Muli ka paratha
Muli ka paratha

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, muli ka paratha. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Muli ka paratha is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Muli ka paratha is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook muli ka paratha using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Muli ka paratha:
  1. Get 2 radish
  2. Take Fresh corinder
  3. Prepare Salt
  4. Prepare Red chilli powder
  5. Take Cumin seeds powder
  6. Get Turmaric powder
  7. Take Oil
  8. Prepare Wheat flour

Its preparation closely resembles to plain paratha but its magic lies. You can make muli paratha in two ways. This will make makki mooli ka paratha and goes very well with palak paneer. How many calories in one mooli ka paratha?

Steps to make Muli ka paratha:
  1. Muli grate karein muli ka Pani squeeze kar ke 1 pan me Dale.
  2. Oil masale or Hara Shania dal ke paka le
  3. Jab Pani dry ho Jay bhun le.
  4. Thanda hone per paratha bana le.or Butter ke satha serve karein.

This will make makki mooli ka paratha and goes very well with palak paneer. How many calories in one mooli ka paratha? Mooli Paratha or Punjabi Mooli ka paratha is favourite paratha made with raddish, spices and I make mooli paratha rarely, mostly radish goes in making radish sambar or radish dal or simply I make. Muli Paratha are a staple breakfast item during winters in Punjabi household. Prepare the soft and delicious muli paranthas by stuffing grated Raddish in to the wheat rotis and enjoy them with pickle or.

So that’s going to wrap it up with this special food muli ka paratha recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!