Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, veg paratha. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Veg paratha is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Veg paratha is something that I have loved my whole life.
Mix veg paratha made with whole wheat flour, mixed vegetables, spices & herbs. It is a healthy & Kids' friendly breakfast recipe. These mix vegetable parathas taste delicious and are super soft. can be made with myriad vegetable stuffing's, but this mix veg paratha is made with a combination of paratha recipes are very frequent in my house, and most of the time is a quick and easy meal for. Veg paratha recipe with step by step photos.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook veg paratha using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veg paratha:
- Make ready 1 cup wheat flour
- Take 1/2 cup grated carrot
- Prepare 1/2 cup grated potato
- Make ready 1/2 cup grated cabbge
- Make ready 1/2 tsp grated radish
- Take 2 finely chopped onion
- Take 2 finely chopped green chilli
- Make ready 5 tsp finely chopped coriander leaves
- Prepare 1 tsp red chilli powder
- Get 1 tsp salt
- Take 3 tsp oil
- Prepare Water as required
Vegetable Paratha Recipe-Mixed Veg Paratha-Vegetable Stuffed Paratha. This is a very healthy, nutritious and wholesome breakfast with the goodness of vegetables. I tried Soya Kheema Paratha for the first time, though I had this in mind since the day I saw this veg kheema recipe idea in Tarladalal site. Amma makes mutton kheema with peas both dry and gravy.
Instructions to make Veg paratha:
- Tak a large mixing bowl and add the all ingredients, make a soft dough. Divide the dough equal parts.
- Dust the rolling board and a ball with little flour. Flatten and begin to roll evenly to medium sized paratha.
- Heat a tawa, place paratha and cook both sides.
- You can pour 1 tsp oil around the edges. Serve hot with boondi raita.
I tried Soya Kheema Paratha for the first time, though I had this in mind since the day I saw this veg kheema recipe idea in Tarladalal site. Amma makes mutton kheema with peas both dry and gravy. Veg paratha is a delicious and nutritious traditional Indian bread prepared with lots of fresh Knead smooth and little stiff dough (like paratha dough) using a small amount of water (approx. Aloo Paratha, Punjabi Aloo Paratha Recipe. Paratha can be simply made using flour, some spices Gobi Paratha, Punjabi Gobi Paratha.
So that is going to wrap this up with this special food veg paratha recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
