Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, salad paratha. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Salad paratha is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Salad paratha is something that I have loved my whole life.
This paratha is very healthy as it uses very less Oil and lots of Green Salads. I am going to share more such self invented and restaurant style recipes, so stay connected to watch awesome food recipes. How many calories does one Paratha, Whole Wheat Paratha have? A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar. dal paratha recipe with step by step photos. usually this chana dal paratha is served for breakfast I have already shared one Chana dal methi paratha where the dough is kneaded with leftover chana dal.
To get started with this recipe, we have to first prepare a few ingredients. You can have salad paratha using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Salad paratha:
- Make ready 2 cup Multigrain flour
- Prepare 1/4 tsp Crushed carom seeds
- Get 1 cup Salad (spinach,onion,radish)
- Take 1/4 tsp Crushed coriander seeds
- Get 1/4 tsp Fennel seeds powder
- Make ready to taste Salt
- Get 2 tbsp Oil
Who wouldn't love the idea of savouring on hot aloo, gobhi or paneer parathas that are generously lathered with butter? Aloo Paratha is one of my favourites. Initially, when I tried aloo paratha, all the stuffing used to come My kids love aloo paratha very much. Aloo Paratha is an easy Indian food recipe that is prepared with atta and potato stuffing.
Instructions to make Salad paratha:
- Crush all the salad veggies in the chopper.
- Add all the ingredients in the wheat flour and also add the salad veggies and mix well.
- With the help of little water make a dough.
- Keep aside for 20 mins.
- Divide the dough into equal size balls.
- Roll them with rolling pin.
- On a heated pan make salad paratha applying oil on both the sides.
- Serve hot.
Initially, when I tried aloo paratha, all the stuffing used to come My kids love aloo paratha very much. Aloo Paratha is an easy Indian food recipe that is prepared with atta and potato stuffing. Popular among all the parathas, this Punjabi origin recipe goes well with yogurt and pickle. Tawa Paratha also known as plain parathas are Indian flatbread that are crisper and flakier version of phulka's and are traditionally cooked in ghee on an iron skillet. Serve it with Dal and sabzi of your.
So that is going to wrap it up with this exceptional food salad paratha recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
