Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, taco salad with chicken and turkey bacon. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
I love chicken salads and anything with bacon is bound to be good so I had to give this a try. Wonderful taste instead of pork bacon I used turkey and it turned out great. Learn how to make Chicken Mexican Tacos at home with chef Varun Inamdar only on Get Curried. A taco is a traditional Mexican dish composed of a corn or.
taco salad with chicken and turkey bacon is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. taco salad with chicken and turkey bacon is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook taco salad with chicken and turkey bacon using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make taco salad with chicken and turkey bacon:
- Make ready 1 slice lettuce
- Take 4 slice bacon
- Take 1 can chicken breast
- Prepare 1 slice onion
- Take 1 green pepper
- Prepare 2 taco shells
- Get 1 dill pickles
I went the chicken route yesterday First, cook the chicken: Sprinkle both sides of two chicken breasts with whatever seasoning mix you like. I did a mix of cumin, spicy seasoned salt. For the chicken: Generously sprinkle both sides of the breasts with the taco seasoning. Heat the oil and butter in a large skillet over medium-high heat.
Steps to make taco salad with chicken and turkey bacon:
- cook turkey bacon
- warm chicken
- mix all ingredients together
- warm taco shells or you can use tortilla chips
- break into pieces and put on top of sald and enjoy
For the chicken: Generously sprinkle both sides of the breasts with the taco seasoning. Heat the oil and butter in a large skillet over medium-high heat. For the salad: Next, place the ears of corn in the skillet you used to cook the chicken and roll them around so that the flavorful oil/butter mixture coats. Spinach Salad with Warm Bacon Dressing - delicious salad! Spinach, bacon, eggs, mushrooms, swiss, red onion and croutons.
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