Mooli Paratha
Mooli Paratha

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, mooli paratha. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mooli Paratha is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Mooli Paratha is something that I have loved my entire life.

.mooli paratha is a traditional punjabi cuisine delicacy served usually with butter, curd and pickle last week. suddenly i remembered mooli paratha recipe and i was able to convince my husband for it. Mooli Paratha is a whole wheat flatbread stuffed with grated mooli aka white radish. It's lightly seasoned with spices and makes a wholesome breakfast or lunch. Mooli paratha recipe with step by step photos.

To begin with this particular recipe, we must prepare a few ingredients. You can have mooli paratha using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mooli Paratha:
  1. Get 200 gms Mooli /radish grated and squeezed
  2. Make ready 1 cup Wheat flour
  3. Take 1 tsp Green chilli - chopped
  4. Make ready 1 tbsp Coriander leaves
  5. Take to taste Salt
  6. Take 1/2 tsp ajwain or carom seeds
  7. Make ready 1 tsp Oil
  8. Make ready as needed ghee to apply

All we have done is combined whole wheat flour, grated white radish, chopped radish leaves, low-fat curd. Mooli paratha recipe from the region of punjabi. mooli paratha is served with plain yogurt or raita or Punjabi mooli paratha recipe. Mooli paratha recipe is my best favorite way to include radish in diet. Learn how to make delicious My friend Sangeeta,have told me to try mooli paratha so many times,but I was so scared how it.

Steps to make Mooli Paratha:
  1. In a bowl take wheat flour and add salt and oil.
  2. Knead soft dough. Keep aside.
  3. In a bowl take grated mooli and add salt, green chilli, coriander leaves and ajwain.
  4. Mix well. Stuffing is ready.
  5. Now take little portion and roll it and stuff some mixture and bind and roll again.
  6. Now cook paratha on both sides by applying ghee.
  7. Serve hot with curd, chutney and papad. Enjoy delicious meal in winter.

Mooli paratha recipe is my best favorite way to include radish in diet. Learn how to make delicious My friend Sangeeta,have told me to try mooli paratha so many times,but I was so scared how it. Muli Paratha (Radish Paratha) is a deliciously healthy, easy to prepare, Indian bread and This easy recipe prepares simple paratha with muli without stuffing. Check out our Stuffed Mooli Paratha recipe. Stuffed Mooli paratha recipe or muli ke parathe - A delicious authentic punjabi mooli Mooli paratha is a regular fare in punjabi house hold.

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