Mooli ka paratha
Mooli ka paratha

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mooli ka paratha. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mooli ka paratha is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Mooli ka paratha is something which I have loved my entire life. They’re fine and they look wonderful.

Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. To make Punjabi Style Mooli ka paratha white radish is used. The radish should be fresh and tender. Must try our delicious Mooli ka paratha with kashmiri lal mirch chutney.

To begin with this recipe, we have to first prepare a few ingredients. You can have mooli ka paratha using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mooli ka paratha:
  1. Prepare 2-3 mooli (radish)
  2. Get to taste salt
  3. Take 1/2 tsp red chilli powder
  4. Prepare 2 green chilies chopped
  5. Take as needed Wheat dough
  6. Take as needed Oil

Mooli Paratha is traditional Punjabi paratha! Whiffs of oil and mooli roasting together fill the whole house when these Mooli parathas are cooked in a griddle. Made with grated radish, radish leaves. I had grated in the Big hole,so it was visible in the dough otherwise it was.

Instructions to make Mooli ka paratha:
  1. First grate radish then strain out extra water in it. Add salt, red chilli powder and green chilli.
  2. Then take dough of one chapati roll it.
  3. Then fill the stuff into the chapati then again roll it.
  4. Then fry it in ghee. thenserve with curd or chutney.

Made with grated radish, radish leaves. I had grated in the Big hole,so it was visible in the dough otherwise it was. Mooli paratha is a regular fare in punjabi house hold. The stuffed parathas made with mooli filling and smeared with ghee / makhan on top taste simply lip smacking. One couldn't resist the taste even if not.

So that’s going to wrap this up with this special food mooli ka paratha recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!