German Red Cabbage
German Red Cabbage

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, german red cabbage. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

German Red Cabbage is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. German Red Cabbage is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook german red cabbage using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make German Red Cabbage:
  1. Make ready 1 head red cabbage, chopped
  2. Make ready 1 sweet red apple, sliced
  3. Get 1 white onion, sliced
  4. Prepare 1/3 cup sugar
  5. Take 1/3 cup white vinegar
  6. Get 3/4 tsp. salt
  7. Make ready 1/4 tsp. pepper
Instructions to make German Red Cabbage:
  1. In a large dutch oven with lid, layer the cabbage, onion and apples. Cover and place in oven at 350 degrees for 1 hour.
  2. Remove from oven and add remaining ingredients. Stir to fully incorporate.
  3. Enjoy!

So that’s going to wrap this up with this special food german red cabbage recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!