Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, gâteau amande / pépite de chocolat. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Gâteau amande / pépite de chocolat is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Gâteau amande / pépite de chocolat is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook gâteau amande / pépite de chocolat using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Gâteau amande / pépite de chocolat:
- Prepare 1 yaourt nature (il servira de mesure)
- Get 100 g pépite de chocolat
- Make ready 1 pot poudre d’amande
- Make ready 3 œufs
- Get , 2 pots de sucre (je n’ai mis que 1 pot)
- Prepare 1 pot d’huile neutre (je n’ai mis qu’1/2 pot)
- Get 3 pots de farine
- Get 1 sachet de levure chimique
- Make ready 1 sachet de sucre vanille
Instructions to make Gâteau amande / pépite de chocolat:
- Préchauffer le four à 180°. Dans un saladier, mélanger les œufs et le sucre. Ajouter le yaourt, l’huile, la farine, la poudre d’amande, la levure et le sucre vanille. Mélanger.
- Ajouter les pépites de chocolat et mélanger délicatement. Verser la préparation dans les moules à mini cake ou autre de votre choix et enfourner pour 20 minutes. Laisser refroidir avant de démouler et de déguster.
So that’s going to wrap this up for this special food gâteau amande / pépite de chocolat recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
