Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cheeseburger tatertot casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Now Choose From Multiple Easy & Delicious Recipes To Create That Perfect Meal. Top casserole with Tater Tots®, followed by Cheddar cheese. Butter a casserole dish, or spray with nonstick cooking spray. In a large skillet over medium heat, cook beef and onion stirring occasionally, until beef is brown; drain.
Cheeseburger Tatertot Casserole is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cheeseburger Tatertot Casserole is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have cheeseburger tatertot casserole using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cheeseburger Tatertot Casserole:
- Take 2 lbs ground beef
- Make ready 1 bag frozen tater tots
- Get 1/2 onion
- Take 1/8 cup worcheshire sauce
- Make ready 1 tbs steak seasoning
- Get 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Get 8 oz shredded Monterey jack cheese
- Prepare 8 oz shredded cheddar
Your favorite cheeseburger toppings get baked into and sprinkled on top of this Cheeseburger Tater Tot Casserole. A family-friendly recipe your kids will love! Hamburger Tater Tot Casserole I love a good cheeseburger. When the days are cooler, I crave that grilled burger flavor.
Steps to make Cheeseburger Tatertot Casserole:
- Preheat oven to 375
- Brown ground beef and onion, and drain
- Stir in seasonings and place mixture in greased 9x13 pan.
- Add Monterey jack cheese on top followed by layer of tatertots
- Bake 25 minutes uncovered
- Top with cheddar cheese and bake until melted
- Serve with any burger toppings.
Hamburger Tater Tot Casserole I love a good cheeseburger. When the days are cooler, I crave that grilled burger flavor. Hearty, family friendly and easy to make, this casserole is freezable and feeds a crowd. Serve with ketchup, mustard and pickles for extra cheeseburger flavor. Add ground beef and onion; cook, stirring frequently, until beef is browned and crumbly.
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