Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef enchiladas ii. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Enchiladas II is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Beef Enchiladas II is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook beef enchiladas ii using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Enchiladas II:
- Make ready 1 lb Heb ground beef
- Get bunch onion, chopped
- Get 2 packages Kraft sharp cheddar cheese
- Get 1 can cream of mushroom
- Make ready 1 can enchilada sauce
- Take 1 packages tortillas
Instructions to make Beef Enchiladas II:
- Cook ground beef in skillet. Add ur normal spices. I used garlic, season all & onion powder. Add onions till beef is cooked thru.
- Throw about 3/4 cup of kraft cheddar cheese in ground beef skillet. Let it melt.
- Meanwhile cheese is melting on beef skillet. Open can of enchilada sauce & can of cream of mushroom. In a bowl, mix both sauces. With a mixer mix well until mushroom pieces dont appear.
- Ready to assemble. Place ur cheese beef mixture in tortilla roll and seam down in a 9'x13' pan. Add sauce on top and cheese. Bake for 30-40 minutes. Enjoy!!
So that’s going to wrap it up with this exceptional food beef enchiladas ii recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
