Fragrant Curried Fish Pie
Fragrant Curried Fish Pie

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fragrant curried fish pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fragrant Curried Fish Pie is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Fragrant Curried Fish Pie is something that I’ve loved my whole life.

Adding some gently sweated onion and a good whack of curry powder to the usual recipe produces a startlingly good result. Few meals, indeed few things in life, are as comforting and reassuring as a fish pie, piping hot from the oven. Adding some gently sweated onion and a good whack of curry. Jamie takes the principles of a classic fish pie recipe and gives it an incredible curry twist.

To get started with this recipe, we must first prepare a few ingredients. You can cook fragrant curried fish pie using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fragrant Curried Fish Pie:
  1. Prepare Serves: 2 or 3-4 if eaten with sides and bread
  2. Make ready 1 bag fish pie mix, (400g cod, salmon and smoked haddock),
  3. Make ready 425 g mashed potatoes with 1/2 tbsp salted butter mixed in,
  4. Get 100 g small shrimp (cooked frozen, de-veined),
  5. Prepare 150 ml coconut milk,
  6. Get 3 tbsp panko breadcrumbs,
  7. Take 20 ml unsweetened almond milk, (or regular milk as substitute),
  8. Take 1 handful petit pois peas, (50g),
  9. Make ready 2 spring onions, chopped finely,
  10. Make ready 1 large clove of garlic crushed,
  11. Get 1 thumb of fresh ginger, chopped very finely,
  12. Make ready 1 pinch red chilli flakes,
  13. Get 1/2 tbsp hot curry powder,
  14. Take 1/2 tsp fenugreek,
  15. Get 1/2 tsp tumeric
  16. Prepare 1/4 tsp ground cumin,
  17. Prepare 1 handful fresh coriander leaves, chopped,
  18. Prepare Salt and pepper to season,
  19. Prepare Olive oil Frylight
  20. Prepare Note:
  21. Prepare If using frozen fish defrost first in a bowl and drain off water

Fragrant Thai flavours and a crisp filo top make this a moreish, guilt-free dish. But honestly, there's a faint fishy flavor in the air. Turkey Gravy Cranberry Sauce Sweet Potatoes Stuffing Potatoes Green Beans Side Dishes & Salads Pie View All. Fish-Fragrant Eggplants (Sichuan Braised Eggplant With Garlic, Ginger, and Chilies).

Instructions to make Fragrant Curried Fish Pie:
  1. Prepare the buttered mash by adding the milk and seasoning with salt and pepper. Add the tumeric powder and then mix really well until really smooth and fluffy. Set aside.
  2. In a medium saucepan add a little Frylight and add the ginger and garlic. Fry until fragrant for a few seconds. Next add the coconut milk. Bring to a gentle simmer on a lower heat.
  3. Add the spices, and chilli flakes in. Stir to combine. Add in 9/10ths of the chopped coriander then remove from the heat.
  4. Pre-heat the oven to 180 degrees (fan). To the sauce add the spring onion and peas, then add the fish pieces and prawns. Gently mix through using a spoon. Add the mixture to an oven proof pie dish.
  5. Cover evenly with the mashed potato using a spoon or if feeling extra fancy you could pipe it on! Bring the mash neatly right up to the edges, so you prevent leaking. I like to use a rubber spatula, the make a simple pattern using a fork. Like so…
  6. Sprinkle over the breadcrumbs. Bake the pie in the oven covered in foil or 25 minutes then remove the foil and bake for a further 10-15 minutes until the breadcrumbs are golden brown.
  7. Garnish with the remaining chopped coriander leaves (stalks removed), and serve up after leaving for around three minutes to cool, so delicious eaten alone or with some crusty bread or naan! :)

Turkey Gravy Cranberry Sauce Sweet Potatoes Stuffing Potatoes Green Beans Side Dishes & Salads Pie View All. Fish-Fragrant Eggplants (Sichuan Braised Eggplant With Garlic, Ginger, and Chilies). We ate this green curry last night. I'm putting this on here, so's Tomoko who's living with us can have a copy of the recipe. Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod.

So that’s going to wrap it up for this special food fragrant curried fish pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!