Gratin de coquillette jambon et brocolis
Gratin de coquillette jambon et brocolis

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, gratin de coquillette jambon et brocolis. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Gratin de coquillette jambon et brocolis is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Gratin de coquillette jambon et brocolis is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have gratin de coquillette jambon et brocolis using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Gratin de coquillette jambon et brocolis:
  1. Get 400 g reste de coquillettes
  2. Take 30 cl crème semi épaisse
  3. Get 1 cuve de bouillon
  4. Make ready 4 blancs de dinde
  5. Take 8 fleurettes de brocolis
  6. Get Gruyère 🧀
Instructions to make Gratin de coquillette jambon et brocolis:
  1. Cuire vos pâtes selon l’indication du paquet.
  2. Hacher le jambon ou passer rapidement au mixeur.
  3. Mettre les pâtes dans un plat allant au four, y ajouter le jambon.
  4. Sauce : cuire vos fleurettes dans l’eau bouillante pendant 5 minutes après reprise de l’ébullition.
  5. Dans une casserole, faire chauffer la crème avec le cube de bouillon. Mettre dans le mixeur avec les brocolis et bien mixer.
  6. Verser sur les pâtes et mélanger. Ajouter du gruyère et enfournez à 180•C pendant 15-20 minutes

So that is going to wrap this up with this exceptional food gratin de coquillette jambon et brocolis recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!