Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mexican lasagna. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mexican Lasagna is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Mexican Lasagna is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have mexican lasagna using 27 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Lasagna:
- Prepare 1 lb fresh chorizo
- Take 1 lb lean ground beef
- Prepare 1 onion, chopped
- Prepare 3 peppers, diced (3 different colors)
- Get 1 can enchilada sauce (28 ounces)
- Make ready 2 can Mexican tomatoes with Chili's (7 ounces)
- Get 2 can tomato paste
- Make ready 1 black pepper
- Get 1 salt
- Get 2 garlic cloves
- Get 1 Mexican oregano
- Take 1 cilantro
- Get 1 ground cumin
- Get 2 tbsp agave nectar
- Make ready 1 packages lasagna noodles
- Get 1/2 cup water
- Take 12 oz mozzarella cheese
- Prepare 16 oz ricotta cheese
- Get 1 egg
- Take 1/2 cup arugula
- Make ready 1/2 lb cotija cheese crumbled
- Take 1/2 lb Monterey Jack cheese grated
- Take 1/2 lb grated parmesan cheese
- Make ready 1 sour cream
- Take 2 tomatoes
- Get 1 can chopped, black olives
- Make ready 1 pepper mild to hot
Steps to make Mexican Lasagna:
- Brown meats with onions
- Add peppers and cook until simi-soft.
- Add the tomatoes, water and seasoning. And simmer for at least 2 hours.
- Prepare the lasagna noodles per package instructions.
- Mix ricotta cheese with egg and the minced arugula
- Combine Monterey Jack, cotija and parmesan cheese into a three cheese blend.
- In 9 by 13 baking dish put 1/4 quarter of the meat sauce.
- Place 1/3 of the noodles on top of meat sauce. Followed by 1/2 of the ricotta mixture and 1/2 of the mozzarella.
- Add 1/4 of the meat sauce.
- Sprinkle with a 1/4 of the cheese blend.
- Repeat steps 8 through 10
- Place last layer of noodles, and the last of the meat sauce followed by the remaining 3 cheese blend.
- Cover and bake a half hour in a 370°F oven covered.
- Let rest for 20 minutes and top with sour cream, fresh chopped tomatoes, chopped olives, pepper and some sprigs of fresh cilantro.
So that’s going to wrap it up for this exceptional food mexican lasagna recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
