Crockpot Roast
Crockpot Roast

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crockpot roast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Crockpot Roast is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Crockpot Roast is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook crockpot roast using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Roast:
  1. Prepare 4 lb Beef chuck roast
  2. Make ready 1 envelope Hidden valley dry ranch dressing mix. NOT the dip.
  3. Prepare 1 envelope AU JUS gravy seasoning pack. MCCormick brand
  4. Get 1 stick UN-salted butter
  5. Make ready 4 each Pepperoncinis peppers- MT OLIVE BRAND- they are NOT hot. They have a somewhat vinegar type flavor.
  6. Make ready 1 as needed Onions
  7. Make ready 1/4 cup Water, or some of the pepper juice.
  8. Take 1 Garlic and onion powder
  9. Get 1 Salt and pepper
  10. Make ready 1 Meat tenderizer
Instructions to make Crockpot Roast:
  1. Add the water or pepper juice to bottom of the crockpot.
  2. Add sliced onions.
  3. Sprinkle roast with seasonings. In a pan on stovetop. Sear on both sides for a few min-just until brown.
  4. Add, the roast to crockpot. Sprinkle the Au Jus packet, and ranch packet on top of the roast.Then lay the butter on top of roast.
  5. Now top the roast with a few of the pepperoncinis. They are not hot at all! Then put on low for 6-8 hours.
  6. Serve with rice, or potatoes and veggies. This makes a lot of gravy.

So that is going to wrap this up with this exceptional food crockpot roast recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!