Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stuffed turnips. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stuffed turnips is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Stuffed turnips is something that I have loved my whole life. They are fine and they look wonderful.
Fill Your Cart With Color Today! Cut thin slice off root and stem ends. Turnips were a staple food in Russia for centuries before the introduction of potatoes. Here is a delicious vegetarian entree made with turnips stuffed with buckwheat, cheese, and vegetables: Scoop out insides of each turnip, leaving the shell intact.
To begin with this recipe, we must prepare a few components. You can have stuffed turnips using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed turnips:
- Make ready 4 medium sized turnips
- Get 1 cup short grain rice
- Prepare 1/4 pound ground beef
- Take 1 tbsp ground cinnamon
- Get 1 tsp salt
- Make ready 1 tbsp 7 spice
- Get 1/4 cup canola oil
- Take 1 cup pomegranate molasses
- Take 2 tbsp tomato paste
- Take 2 cups water
- Get 1/4 cup olive oil
- Take 4 cloves minced garlic
Place turnips in a large suacepan. Add to turnips, stirring until combined. Add cheese; cook until cheese melts. Mashed turnips are a less starchy, more sharply flavored alternative to mashed potatoes.
Steps to make Stuffed turnips:
- Wash, peel, and core the turnips
- Deep fry the turnips until they get a golden color. Drain them from the oil and pat them with paper towels
- Prepare the stuffing by mixing the rice, meat, and spices together
- Stuff the fried turnips 3/4 with the rice stuffing
- In a pot add the pomegranate molasses, olive oil, tomato paste, and water. Bring it to boil
- Add the turnips and let it all boil together on high for 20min. Lower the heat, cover the pot, and allow it to cook for another 2 hrs.
- Add the minced garlic to the sauce and let it all boil on high for a final 20min.
Add cheese; cook until cheese melts. Mashed turnips are a less starchy, more sharply flavored alternative to mashed potatoes. A staple in the Middle East, pickled turnips are the perfect addition to many dishes or wonderful on their own. The humble turnip, after all, has a mild enough flavor to take on the starring role in just about any dish, from quick and easy dinner recipes to more complicated gratins and even simple slow cooker recipes. And as if it's not delicious enough as is, it gets an impressive makeover when it's prepared according to our favorite recipes.
So that’s going to wrap it up for this exceptional food stuffed turnips recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
