Cauliflower Fried Rice
Cauliflower Fried Rice

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cauliflower fried rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This quick and easy Fried Rice made with riced cauliflower tastes like it just came from your favorite Chinese restaurant. Serve as a side or add cooked chicken, pork or shrimp for a fast and easy main dish. This "Cauliflower Fried Rice" is EXCELLENT (chef worthy)! I had imagined so many adaptations to the recipe before I had actually made it (i.e. marinate the meat; switch up the pork for a combination of pork, chicken, and shrimp; add hot pepper sauce and/or fresh grated ginger) but I don't think there is much room for improvement in this recipe.

Cauliflower Fried Rice is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Cauliflower Fried Rice is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cauliflower fried rice using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Fried Rice:
  1. Prepare 1 bag Green Giant Cauliflower Medley
  2. Take 1/4 onion
  3. Prepare 3 tbs olive oil
  4. Prepare 2 eggs
  5. Make ready 1/4 cup low sodium soy sauce
  6. Get Chia seeds (optional)

In this quick and easy cauliflower fried rice recipe, I sauté grated cauliflower with aromatics, vegetables, soy sauce, and eggs, much like Chinese-style fried rice. This easy kitchen-sink cauliflower fried rice is packed with vegetables and a healthy take on the Chinese favorite. Guaranteed to become one of your family's go-to recipes. PREP CAULIFLOWER: Shred cauliflower using the largest side of a grater OR by just pulsing some rough cut pieces in a food processor; the end product should resemble smallish grains of rice.

Steps to make Cauliflower Fried Rice:
  1. Pour cauliflower medley in pan to unfreeze.
  2. While cauliflower is in the pan, chop up onion in cubes. Also beat the 2 eggs.
  3. After a few minutes, pour in olive oil, shove cauliflower to the side and pour in egg mixture. Scramble on the side
  4. After eggs are cooked, combine cauliflower and eggs. Add soy sauce and cook for a few more minutes.

Guaranteed to become one of your family's go-to recipes. PREP CAULIFLOWER: Shred cauliflower using the largest side of a grater OR by just pulsing some rough cut pieces in a food processor; the end product should resemble smallish grains of rice. Add the cauliflower, edamame, and remaining sesame. Add the peas and carrots, scallions and cauliflower. As the vegetables are cooking, whisk the soy sauce and sesame oil together in a.

So that’s going to wrap it up with this exceptional food cauliflower fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!