Mediterranean Pasta Salad
Mediterranean Pasta Salad

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mediterranean pasta salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mediterranean Pasta Salad is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Mediterranean Pasta Salad is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have mediterranean pasta salad using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mediterranean Pasta Salad:
  1. Get 1 box Pasta (rotini recommended)
  2. Take 1 cup Sliced kalamata olives
  3. Prepare 1 1/2 cup Broccoli
  4. Make ready 1 cup Sundried tomatoes
  5. Get 1 cup Chopped red onions
  6. Get 2 clove Minced garlic
  7. Get 1 cup Crumbled feta cheese
  8. Take dressing
  9. Take 3/4 cup Olive oil
  10. Get 1/4 cup Lemon juice
  11. Take Spices
  12. Take 1 Salt
  13. Take 1 Black pepper
  14. Take 1 as needed Additional lemon juice
  15. Take 3/4 cup Fresh mint
Instructions to make Mediterranean Pasta Salad:
  1. Cook pasta to al dente, rinse in cold water to cool once done
  2. Sauté broccoli, onion, and garlic until mostly, but not fully, cooked. (So it can be soft but still a little crunchy)
  3. Halve the olives, and slice the sun dried tomatoes.
  4. Chop up the mint so that it is nearly minced
  5. Mix together steps 1-4
  6. Whisk the olive oil and lemon juice together and drizzle over the pasta salad
  7. Add salt, pepper, and more lemon juice as needed
  8. Sprinkle feta on top
  9. Enjoy!

So that is going to wrap it up for this special food mediterranean pasta salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!