Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, ingredient-packed croquettes. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Ingredient-packed Croquettes is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Ingredient-packed Croquettes is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ingredient-packed croquettes using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Ingredient-packed Croquettes:
- Take 1 big one Potato
- Prepare 100 grams Ground pork
- Prepare 1/4 Onions
- Get 2 cm Carrot
- Make ready 3 Dried shiitake mushrooms
- Take 2 Japanese leek
- Prepare 2 Chinese garlic chives
- Make ready 1 King oyster mushroom
- Take 1/2 Beaten egg
- Make ready 1 Panko
- Get 1 Flour
- Get 1 dash each Salt, pepper, nutmeg
- Take 1 for frying Vegetable oil
Instructions to make Ingredient-packed Croquettes:
- Mince all the vegetable ingredients.
- Fry the ingredients from 1 process with the ground pork and add salt, pepper and nutmeg to it.
- Boil the potatoes till they become soft and evaporate the water well and then mash and add salt and pepper.
- Mix 2 and 3 and divide into 4 and shape them like the picture.
- Coat 4 with flour.
- Coat with egg.
- and then coat with panko.
- Deep fry them in 180°F till brown in color.
So that’s going to wrap this up with this special food ingredient-packed croquettes recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
