Roasted Masala Salmon Asparagus and butter corns
Roasted Masala Salmon Asparagus and butter corns

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, roasted masala salmon asparagus and butter corns. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Roasted Masala Salmon Asparagus and butter corns is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Roasted Masala Salmon Asparagus and butter corns is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook roasted masala salmon asparagus and butter corns using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Masala Salmon Asparagus and butter corns:
  1. Make ready 5 piece Salmon Fish(cleaned and washed)
  2. Prepare 2 tbsp ginger garlic paste
  3. Get 4-5 garlic chopped
  4. Make ready Handful spring onions (chopped)
  5. Make ready 1.5 tbsp Butter or oil
  6. Prepare 1 tbsp whole mustard sauce
  7. Prepare 1 tbsp fish masala(any brand)
  8. Make ready 1 tsp chilli powder
  9. Take 1 tsp garam masala
  10. Make ready 1 tsp coriander powder
  11. Prepare 1 lemon juice
  12. Prepare as needed Boiled Corns
  13. Take 10-12 Asparagus (washed)
Instructions to make Roasted Masala Salmon Asparagus and butter corns:
  1. Take mixing bowl add washed fish,squeeze lemon,than add ginger garlic paste, mustard sauce and all spices,
  2. Mix well coated each and every fish with spices,and cover it and marinated for 10 minutes.
  3. Take hot pan add butter,when is melt add garlic saute for a minute than add half spring onions,
  4. Now add marinated Fish, separate all over the pan and sprinkle spring onion like pictures,than cover it and cook for medium flame till fish is cooked
  5. After 10 minutes turn it over the fish and cook another side,after few minutes fish is nicely cooked,and ready to eat,
  6. For asparagus and corn take pan add half tbsp butter add asparagus and corns, sprinkle black pepper and salt flame is high roast for 2 minutes,than turn off the flame,ready to serve
  7. Now roasted salmon asparagus and buttery corn is ready to serve,,enjoy roasted platter❤️☺️😋💐

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