#Week4recipechallenge. Beans curry,fried cabbages n rice
#Week4recipechallenge. Beans curry,fried cabbages n rice

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, #week4recipechallenge. beans curry,fried cabbages n rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

#Week4recipechallenge. Beans curry,fried cabbages n rice is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. #Week4recipechallenge. Beans curry,fried cabbages n rice is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook #week4recipechallenge. beans curry,fried cabbages n rice using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make #Week4recipechallenge. Beans curry,fried cabbages n rice:
  1. Make ready 150 g rice
  2. Prepare 3 cups Beans
  3. Get Cabbage
  4. Take Carrot
  5. Take Onions
  6. Make ready Garlic ginger paste
  7. Take to taste Salt
  8. Take Curry powder
  9. Get Tomato paste
  10. Prepare Prep
  11. Take Wash your rice
  12. Get Prepare the onions, garlic n ginger paste
  13. Take Prepare πŸ… n a hand full french beans
  14. Make ready to taste Salt
  15. Take Grate your carrots
  16. Make ready Cut cabbages
Steps to make #Week4recipechallenge. Beans curry,fried cabbages n rice:
  1. Fry onions,add beef cubes. Stir then add carrots n cabbages… Cook for 7 mins
  2. Boil your rice n add oil n salt into the water and allow it to cook
  3. Fry your onions,add garlic n ginger paste,let them turn brown
  4. Add πŸ… and tomato paste,stir for a bit for 2 mins
  5. Add the curry powder,salt n let it cook for 10 mins stirring occasionally
  6. Add your french beans n carrots and allow them to cook
  7. Add your beans n some water. Let it simmer for 10 mins under low heat.
  8. Serve hot.
  9. Enjoy πŸ‘―πŸ‘―
  10. L

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