Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, seafood enchiladas. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Seafood Enchiladas is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Seafood Enchiladas is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have seafood enchiladas using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Seafood Enchiladas:
- Take 1 1/2 lbs imitation crab meat
- Prepare 2 cups shredded Mexican cheese
- Take 1 large can enchilada sauce
- Get Large tortillas
- Take 1 cup sour cream
- Take 2 tsp butter
- Take 1 small diced onion
- Make ready 1/2 tsp cilantro
- Get Hot sauce
- Take Diced jalapeños
Instructions to make Seafood Enchiladas:
- Preheat oven to 350
- Melt butter in deep skillet
- Add onion, crab and any salt and pepper. Saute till onions are clear
- Add cilantro, sour cream and 1 cup cheese
- Blend together and add any hot sauce
- Split into 4 tortillas and wrap up
- Place in baking dish, cover with enchilada sauce and rest of cheese
- Bake for 25-30 minutes.
So that is going to wrap this up with this exceptional food seafood enchiladas recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
