Greek Pasta Salad (Version 1)
Greek Pasta Salad (Version 1)

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, greek pasta salad (version 1). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Greek Pasta Salad (Version 1) is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Greek Pasta Salad (Version 1) is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Greek Pasta Salad (Version 1):
  1. Make ready Dressing
  2. Make ready 2 Tbsp Dijon Mustard
  3. Make ready 1 Lemon (Juice)
  4. Make ready 1/2 Cup Red Wine Vinegar
  5. Make ready 1/2-2/3 Cup Olive Oil
  6. Make ready 4 Cloves Garlic (Minced)
  7. Prepare 6 Tbsp Fresh Parsley (Chopped)
  8. Prepare 3-4 tsp Dried Oregano
  9. Prepare Salt (To Taste)
  10. Make ready Pepper (To Taste)
  11. Make ready 1 tsp Sugar (Optional)
  12. Take Salad
  13. Prepare 1 lb Rotini Pasta
  14. Take 8 oz Feta Cheese
  15. Get 2 (6 oz.) Cans Large Black Olives (Halved or Sliced)
  16. Get 1 Cup Carrots (Julienned)
  17. Get 1-2 Cup Roma Tomatoes (Diced)
  18. Prepare 1 Cup Broccoli Florets (Cut in small pieces)(Blanched 2 Mins)
  19. Prepare 1 Cup Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins)
  20. Get 1/2 Cup Freshly Grated Parmesan (Optional)
Instructions to make Greek Pasta Salad (Version 1):
  1. Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside.
  2. Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside.
  3. Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside.
  4. Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again.
  5. Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!

So that is going to wrap this up with this special food greek pasta salad (version 1) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!