Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hamburgers with tomato sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hamburgers with Tomato Sauce is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Hamburgers with Tomato Sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook hamburgers with tomato sauce using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hamburgers with Tomato Sauce:
- Take 300 g minced pork, beef or mix
- Make ready 2 onions
- Make ready 1/2 cup mushrooms
- Make ready 1/2 carrot
- Prepare 1/4 broccoli
- Get 1/2 cup breadcrumbs
- Take 1 egg
- Prepare salt and pepper
- Take 1 can tomatoes
- Make ready 1 cube instant soup stock
- Make ready 1 tsp nutmeg
Instructions to make Hamburgers with Tomato Sauce:
- Put olive oil into a pot and heat. Dice the onions and add to the pan to fry. When browned, take out about 1/2 cup of onions from the pan for adding texture to the hamburgers later.
- Add any kind of mushroom (if necessary slice them) to the remaining onions and fry for a few minutes until browned. Add the canned tomatoes, 1/2 cup of water, soup stock and season with salt and pepper. Bring all to a boil on a medium heat.
- Prepare a bowl and put in the minced pork/beef and egg. Mix together until the texture becomes sticky. Add chopped carrot and broccoli, seasoning, breadcrumbs, and cooked onions (saved from earlier) and mix well.
- Roll up the mixture into golf ball sized balls and push in the centre of each ball a bit with your finger to flatten it a little. Put olive oil into a frying pan and fry the burgers on medium heat. When one side has browned and sealed nicely, turn over and fry on medium heat. No need to cook too well as this process is just to prevent the burgers falling apart during boiling.
- Put the hamburgers into the tomato sauce mixture and simmer for half an hour on a low heat with lid on. Taste it and season as necessary.
So that is going to wrap it up for this exceptional food hamburgers with tomato sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
