Wiener Sausages and Cabbage with Sesame Yukari
Wiener Sausages and Cabbage with Sesame Yukari

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, wiener sausages and cabbage with sesame yukari. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stir in mustard, vinegar, salt, and pepper. NOTE: Turkey sausage may be substituted. slow cooker russian sausages and kapusta ( cabbage and sausage dinner ) ♥ Here is a traditional russian meal my version is the slow cooker version, and healthier, I remember my. Using your hands or a wooden spoon, work ginger and garlic into sausage in a medium bowl. Add onion, green pepper, garlic, ginger and red pepper flakes to the skillet.

Wiener Sausages and Cabbage with Sesame Yukari is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Wiener Sausages and Cabbage with Sesame Yukari is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook wiener sausages and cabbage with sesame yukari using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Wiener Sausages and Cabbage with Sesame Yukari:
  1. Take 2 Wiener sausage
  2. Take 1 leaf Cabbage
  3. Make ready 1 tsp ★Yukari (dried red-shiso furikake)
  4. Take 1 tsp ★Sesame seeds

Other delicious alternatives to the smoked sausage used in the pan-fried cabbage and sausage recipe are andouille sausage (if you like spicy), German sausages, or bratwurst. And of course, as I mentioned above, you can also use chicken, turkey, beef-style smoked sausages sliced into thin rounds. This is a super easy dish that has a bit of tang and zip to it. I use smoked turkey sausage, but use whatever sausage you like best.

Steps to make Wiener Sausages and Cabbage with Sesame Yukari:
  1. Slice the sausages in to circles, cut the cabbage in to 1cm slices and put in a bowl.
  2. Cover with cling film, microwave for one minute and mix with the ★ ingredients.
  3. I recommend it for lunch boxes because it's so easy to make.

This is a super easy dish that has a bit of tang and zip to it. I use smoked turkey sausage, but use whatever sausage you like best. If you don't have a pre-cooked (or smoked) sausage this step will take a little longer since you'll want to make sure the sausage is cooked all the way through. You'll remove the sausage to a plate. Remove sausage from skillet and drain on paper towels if needed.

So that is going to wrap it up with this special food wiener sausages and cabbage with sesame yukari recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!