Best Beef Roast Slow Cooker/Crockpot/Ninja
Best Beef Roast Slow Cooker/Crockpot/Ninja

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, best beef roast slow cooker/crockpot/ninja. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Great recipe for Best Beef Roast Slow Cooker/Crockpot/Ninja. Love this roast, so tender and good! I cook mine in my ninja cooker. I served it over some steam rice I made in my rice cooker.

Best Beef Roast Slow Cooker/Crockpot/Ninja is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Best Beef Roast Slow Cooker/Crockpot/Ninja is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have best beef roast slow cooker/crockpot/ninja using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Best Beef Roast Slow Cooker/Crockpot/Ninja:
  1. Get 3 lb Beef chuck roast (3-4 pound) if you use smaller one, just use half the ingredients in recipe
  2. Get 1 packages McCormick Au Jus Gravy envelope pack
  3. Make ready 1 packages Hidden Valley Ranch dry mix dressing envelope pack
  4. Get 1 jar (MT. Olive Pepperoncini Peppers.regular not hot *Use only about 5 peppers, and ALSO reserve some of the juice from jar.
  5. Take 1 Yellow onion- sliced in strips
  6. Make ready 1 stick UNSALTED BUTTER-you can use less, but use Atleast half a stick. It's better using a whole stick though.
  7. Get 1/2 envelope Beefy Onion soup mix. You can also use just the regular French onion soup mix one, if you can't find the beefy onion soup one. 1 or 2 envelope packs come in a box, just use 1/2 of one envelope from the box.
  8. Prepare As needed-Meat tenderizer, garlic powder, onion powder
  9. Get 3/4 cup Water-the water is better to me, since this roast gives off its own broth. And it makes a lot of gravy, and broth with the water, broth from roast cooking, and then the packets that go in it too. So use water, and not any type of can broth.
  10. Take 1/2 cup pepperoncini juice from jar-this really gives it the best flavor to the gravy. These peppers and juice are not hot, make sure you get regular.

This is why a slow cooker is perfect for making pot roast. Best Beef Cut for Pot Roast. The best beef cut is a tougher cut that are lean with lots of connective tissues and very little fat. When pot roast is cooked properly, the collagen breaks down into gelatin, thus tenderizing the meat.

Instructions to make Best Beef Roast Slow Cooker/Crockpot/Ninja:
  1. Season both sides of roast with meat tenderizer, garlic powder and onion powder and sear it on stovetop until it's got that brown color on both sides. And then put it into your slow cooker/crockpot. I have a ninja so I can just that on my stovetop function, in the same pot I'm gonna cook it in.
  2. Add the water and pepper juice to pot. Also, the sliced onions.
  3. Now…sprinkle all on the roast, and around it - the 1 pack of McCormick Au Jus Gravy packet first, the 1 pack of Hidden Valley ranch packet, and then the beefy onion soup mix packet on roast. Then lay the whole stick of butter on top of the roast. Then scatter the peppers on top of the roast, all around the butter.
  4. Cook on high 4-6 hours or low 6-8 hours. Serve over rice. (you can click on this picture and it will show you the whole and bigger pic). ALSO, my mexican cream cheese corn recipe is on here too.

The best beef cut is a tougher cut that are lean with lots of connective tissues and very little fat. When pot roast is cooked properly, the collagen breaks down into gelatin, thus tenderizing the meat. Best cuts include chuck roast from the front portion of. Stir in beef broth mixture; season with salt and pepper, to taste. Remove beef, potatoes, carrots, celery and onion from the slow cooker; shred beef, using two forks.

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