Easy cheesy meatball subs
Easy cheesy meatball subs

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy cheesy meatball subs. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

These homemade meatball subs are toasty, cheesy and downright delicious. Whenever I make my favorite meatball recipe, I usually end up making a double batch to freeze or make these meatball subs. It's a super simple dinner idea that takes hardly any time to make. Add pasta sauce, Make-Ahead Meatballs, and ½ cup water.

Easy cheesy meatball subs is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Easy cheesy meatball subs is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy cheesy meatball subs using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy cheesy meatball subs:
  1. Prepare seasonings
  2. Take Salt and pepper to taste
  3. Prepare Italian seasoning
  4. Prepare garlic powder
  5. Prepare minced garlic
  6. Take onion chopped
  7. Take Bell pepper chopped
  8. Get cubed cheese your choice
  9. Prepare shredded mozzarella
  10. Take ground beef
  11. Make ready jar meat flavored pasta sauce
  12. Prepare hoagie buns
  13. Get egg
  14. Make ready water
  15. Get Italian bread crumbs

Recipes For Our Daily Bread is all about helping you put dinner on the table with easy recipes. This kid-friendly Meatball Subs Crockpot recipe is easy, and delicious. Customize this recipe to your families tastebuds by using your favorite store-bought frozen meatballs, jarred marinara, and cheese. How to make Easy Meatball Subs.

Instructions to make Easy cheesy meatball subs:
  1. Combine all seasonings, minced garlic, ground beef, onion, & bell pepper in a lg bowl
  2. Mix water with egg and beat together. Add to ground beef mixture. Add in bread crumbs
  3. Roll into a small meatball add 1 cube of cheese in the center making sure your meat covers the entire cheese cube. Continue rolling until you've done all of the eground beef
  4. Bake on 400 for about 30 min until your meatballs are thoroughly done. Drain & cover with meat sauce and bake for 5-10 min
  5. Add meatballs to your hoagie buns top with shredded mozzarella. And enjoy! For an extra crunch Toast in the oven for another 5 min until cheese is melted.

Customize this recipe to your families tastebuds by using your favorite store-bought frozen meatballs, jarred marinara, and cheese. How to make Easy Meatball Subs. There's something about meatballs, marinara sauce and melted cheese that makes such an oh-so-good combination! These meatball sub bites take all your favourite flavours from meatball subs and packs them into a super easy, bite size appetizer! I went through a year when I was in school where I ordered a meatball sub at least once a week.

So that is going to wrap this up for this special food easy cheesy meatball subs recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!