Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ground pork n noodles. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Hi everyone, welcome to Souped Up Recipes. Today we are making stir fry noodles with minced pork. It has a weird name call 蚂蚁上树, which translates as ants. Looking for ground pork recipes or noodles recipe with pork and hoisin sauce?
Ground pork n noodles is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Ground pork n noodles is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook ground pork n noodles using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ground pork n noodles:
- Take main
- Make ready 1 lb, ground pork
- Prepare 1 bell pepper
- Take 1 stalk celery chopped small
- Take 3 tsp salt
- Get 2 tsp tony's or cajun seasoning
- Make ready 1 tsp fresh chopped garlic
- Make ready 1 tsp italian seasoning
- Prepare 1 can cream if mushroom soup
- Prepare 1 cup baby carrotts
- Take 3 cup water or chicken stock
Ground pork is a super versatile ingredient that can be extremely tasty to boot. Whether you want to make juicy meatballs, flavor-filled burgers, tasty tacos, or a mouth-watering And what makes ground pork even better as a base ingredient is that it's one of the easiest things to cook, so there's really no. This special noodles recipe is Kaitlin's invention, whipped up on a rainy afternoon in Beijing from a few ingredients that we had on hand. Spoon pork into lettuce leaves and sprinkle with carrots, scallions, and sesame seeds and drizzle with Sriracha.
Steps to make Ground pork n noodles:
- Fry ground pork with garlic, celery, bell pepper, Italian seasonings, s&p. Fry till completely cook though.
- Cook large shell noodles el-donte, save 1.5 cups of the starchy water from noodles. N drain the remainder water.
- Add cream of mushroom soup and noodles. Simmer 10-15 minutes untill thicken a bit
This special noodles recipe is Kaitlin's invention, whipped up on a rainy afternoon in Beijing from a few ingredients that we had on hand. Spoon pork into lettuce leaves and sprinkle with carrots, scallions, and sesame seeds and drizzle with Sriracha. Serve with extra hoisin, if desired. This Chinese Pork and Noodles is affectionally known as "Chinese Bolognese". And looking at the photos, it's clear why that is.
So that is going to wrap it up with this exceptional food ground pork n noodles recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
