Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, chili (slow cooker recipe). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chili (Slow Cooker Recipe) is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chili (Slow Cooker Recipe) is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chili (slow cooker recipe) using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chili (Slow Cooker Recipe):
- Get 2 lb lean ground beef
- Take 28 oz diced tomatoes in juice
- Make ready 29 oz Tomato sauce
- Get 10 oz rotel tomatoes
- Take 16 oz kidney beans drained
- Make ready 16 oz pinto beans drained
- Make ready 2 small onions diced
- Make ready 1/4 cup celery diced
- Get 1/4 cup bell pepper diced
- Prepare 2 tbsp chili powder
- Make ready 2 tsp ground cumin
- Take 1 tsp black pepper
- Take 1/2 tsp sea salt
- Take 1/2 tsp oregano
- Prepare 1 tsp sugar
- Make ready 2 tsp garlic powder
- Take 2 cup water
Instructions to make Chili (Slow Cooker Recipe):
- Brown beef and drain. Add the water,boil and drain.
- Place meat and all of the ingredients in a slow cooker, cook on low for 6 hrs. or high for 4 hrs.
So that is going to wrap this up for this special food chili (slow cooker recipe) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
