Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crock pot taco chili. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crock Pot Taco Chili is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Crock Pot Taco Chili is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crock pot taco chili using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Taco Chili:
- Take 1 lb ground Beef
- Get 1 some chopped onion
- Take 1 envelope taco seasoning mix
- Prepare 2 can (15 oz ) undrained chunky mexican style tomatoes. I use 1 diced tomatoes and 1 rotel
- Make ready 1 can (15 oz.) drained red kidney beans
- Take 1 can (15 oz) undrained whole kernel corn
- Take 1 grated cheese & sour cream. or whatever topping you want
Steps to make Crock Pot Taco Chili:
- In a large skillet cook ground beef with onion. Drain fat
- In crock pot combine the beef and onion, taco seasoning mix, undrained tomatoes, drained beans and undrained corn. Cover and cook on low for 4 to 6 hrs. Or high for 2 to 3 hrs.
So that is going to wrap this up for this special food crock pot taco chili recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
