Panko Crusted Steak Fingers
Panko Crusted Steak Fingers

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, panko crusted steak fingers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Panko Crusted Steak Fingers is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Panko Crusted Steak Fingers is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook panko crusted steak fingers using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Panko Crusted Steak Fingers:
  1. Get 1 Cube Steak
  2. Prepare 1 buttermilk for dipping
  3. Take 1 cup flour for dredging ( may need more depending on how many steaks you are making )
  4. Take 1 salt and pepper to taste
  5. Get tsp onion powder
  6. Get tsp paprika
  7. Get 1/2 tsp garlic powder ( optional )
  8. Get 1 dry steak seasoning if desired
  9. Get 1 Panko bread crumbs
  10. Take 1 oil for frying
Instructions to make Panko Crusted Steak Fingers:
  1. Add enough oil to pan to cover steak fingers about half way.
  2. Heat oil to 350°F. I use electric skillet or cast iron. But any frying pan you have is fine.
  3. Cut cube steaks into strips or bite size pieces. Below is the bite size. I always cook both ways to please everyone lol
  4. Mix the flour and seasonings together well. I always sprinkle some seasonings on my meat first and add some to flour.
  5. Dredge the steak in flour mixture, then buttermilk and then panko crumbs.
  6. Press down to adhere the panko all over steak. Dredging in flour first helps keep breading on while frying.
  7. Cook without crowding in hot oil. Brown on one side then flip. Brown.
  8. Drain on paper towels to remove excess oil. Can sprinkle more salt on if desired.

So that’s going to wrap this up for this special food panko crusted steak fingers recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!