Asian Beef Dumplings
Asian Beef Dumplings

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, asian beef dumplings. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Asian Beef Dumplings is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Asian Beef Dumplings is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook asian beef dumplings using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Asian Beef Dumplings:
  1. Make ready 8 oz ground beef or ground pork
  2. Make ready 3 T minced garlic
  3. Prepare 1 T minced ginger
  4. Get 1 bunch scallions
  5. Take 1 T sesame oil
  6. Prepare 3 T Hoison Sauce
  7. Make ready 2 T Soy Sauce
  8. Prepare 1 egg
  9. Get 1/2 package wonton wrappers
  10. Take 2 T Vegetable oil
  11. Take Soy Dipping Sauce
  12. Make ready 1/2 c Soy Sauce
  13. Prepare 2 T lemon juice
  14. Get 2 T Sriracha Sauce
  15. Make ready 2 T Honey
  16. Get 1/2 t Sesame Seeds
Instructions to make Asian Beef Dumplings:
  1. Brown ground beef in a saute pan until cooked through, pour out grease, set aside in large bowl to cool.
  2. Heat sesame oil in same saute pan on medium heat. Add minced garlic, ginger and half the scallions until fragrant. Remove and add to the bowl of beef.
  3. Mix together beef and garlic mixture. Mix in hoisin sauce and soy sauce.
  4. Lay out wonton wrappers on parchment paper and place a small spoonful of the beef mixture in the middle of each wrapper. Brush water around the edge of the wonton wrapper with finger press sides together until sealed. I tucked the corners down to make them look more round.
  5. Heat vegetable oil in saute pan, add a few dumplings frying each side about 2 minutes.
  6. Remove from oil, set on paper towel to absorb excess oil. Garnish with the remaining scallions. Serve warm!
  7. To make the dipping sauce Whisk together all ingredients and dip!

So that’s going to wrap this up with this exceptional food asian beef dumplings recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!