Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, asparagus and pancetta mini potato pies. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Asparagus and pancetta mini potato pies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Asparagus and pancetta mini potato pies is something which I have loved my entire life. They are nice and they look wonderful.
But these Potato Asparagus Mini Pies are without a doubt my favorite savory pie. They're creamy from the potatoes, cream cheese, and cheddar, not overly "egg-y" because there's only one egg in this recipe, and they don't feel heavy in your tummy-even if you eat a couple of them!-because of the asparagus and fresh chives, which add a refreshingly healthy and herby flavor. Great recipe for Potato pie, with pancetta & chanterelle mushrooms & asparagus. I served it with roasted asparagus but any veg is good or even just on its own.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have asparagus and pancetta mini potato pies using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Asparagus and pancetta mini potato pies:
- Prepare potatoes depending on size
- Prepare pancetta
- Prepare asparagus tips
- Make ready About 50 g of Parmesan
- Make ready butter
- Prepare egg
- Prepare Olive oil
This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Asparagus and pancetta mini potato pies is one of the most favored of current trending foods. Cook the asparagus in boiling water until tender, then drain and let cool.
Instructions to make Asparagus and pancetta mini potato pies:
- Peel chop and cook potatoes. When cooked, add knob of butter, mash and leave to cool. Chop pancetta and asparagus, fry gently in olive oil for 5-6 mins. Leave to cool
- Add pancetta, asparagus and Parmesan to mashed potatoes. Mix well then add an egg. Mix well again
- Divide into individual ramekins. Add more Parmesan on top. Bake at 200 for about 25 mins :)
Asparagus and pancetta mini potato pies is one of the most favored of current trending foods. Cook the asparagus in boiling water until tender, then drain and let cool. Fry either chopped Pancetta or Bacon. Place unbaked pie crust in the pan, crimp the edges, brush the crust with a little milk and prick the bottom with a fork. Sprinkle with the cooked pancetta or bacon, top with tender cooked asparagus.
So that’s going to wrap it up for this special food asparagus and pancetta mini potato pies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
