Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cabbage soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cabbage Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Cabbage Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cabbage soup using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage Soup:
- Make ready 5 carrots
- Make ready 5-10 stalks celery
- Make ready 1 head cabbage
- Get 1 can crushed tomatoes
- Prepare 24 oz low sodium V8
- Make ready 1 packet onion soup mix
- Take 1 white onion
- Make ready 1 can kidney beans
- Get 2 tbsp yellow mustard
- Make ready 2 tbsp Worcester sauce
- Take to taste salt & pepper
- Make ready 1-2 bay leaves
- Make ready 2 tsp ground mustard
- Prepare 2 tsp cumin
- Take 1 tsp oregano
- Get 16 oz chicken stock
- Get to taste cayenne (red pepper)
- Make ready water
- Prepare olive oil
- Get garlic cloves or powder to taste
Steps to make Cabbage Soup:
- Saute onion, carrot, celery in oil until translucent. Add garlic, cook for 1 min.
- Add chopped cabbage, tomato, and spices. Stir to combine.
- Add remaining ingredients. Add enough water to cover the vegetables.
- Bring to boil, reduce to simmer until vegetables are cooked through, stirring occasionally.
So that is going to wrap it up for this exceptional food cabbage soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!