Sriracha-Bacon Meatloaf
Sriracha-Bacon Meatloaf

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sriracha-bacon meatloaf. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Find & Share Your Favorite Dishes! In a small bowl, mix together ketchup and Sriracha and set aside. In the bowl of a food processor add onion, carrot, celery. Roll bacon weave around meatloaf and flip over so the ends of the bacon are tucked under the bottom of the loaf to prevent curling while in the oven.

Sriracha-Bacon Meatloaf is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Sriracha-Bacon Meatloaf is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook sriracha-bacon meatloaf using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sriracha-Bacon Meatloaf:
  1. Prepare 2 lb ground beef
  2. Prepare 1 packages bacon
  3. Make ready 1/2 cup sriracha
  4. Take 1/3 cup sambal olek (sriracha style chili paste)
  5. Make ready 1 egg
  6. Make ready 1 cup breadcrumbs
  7. Make ready 3/4 oz basil; chiffonade
  8. Prepare 1 tbsp ground coriander seed
  9. Take 2 packages dried onion soup mix
  10. Take 6 clove garlic; minced
  11. Take 6 roasted red bell peppers; medium dice
  12. Take 1 fennel bulb; minced
  13. Take 4 stalks celery; small dice
  14. Take 6 stalks asparagus; small dice
  15. Make ready 2 bunch scallions; medium dice
  16. Take 1 vegetable oil; as needed

If needed, place meatloaf under the broiler until bacon crisps on top, being careful not to burn. The Newport Merlot is grown right in the heart of Aquidneck Island. To him, meatloaf is not meatloaf without ketchup. How To Make Bacon Wrapped Meatloaf.

Instructions to make Sriracha-Bacon Meatloaf:
  1. Sweat fennel, celery, and asparagus in vegetable oil until nearly translucent. Add garlic and bell peppers. Sweat until fragrant. Cool rapidly in fridge.
  2. Combine all ingredients together in a large mixing bowl. Mix thoroughly. Bake at 350° for approximately one hour or until thermometer reaches 155°
  3. Variations; Caramelized onions, carrots, horseradish, mustard, lemongrass, ginger, thai chiles, fresno peppers, banana peppers, saffron, pork, veal

To him, meatloaf is not meatloaf without ketchup. How To Make Bacon Wrapped Meatloaf. Mix all the meatloaf ingredients, other than the bacon, well in a large bowl. I usually use my clean hands to do this part! It's messy but it makes the job a lot easier.

So that’s going to wrap this up with this special food sriracha-bacon meatloaf recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!