Perfect Crockpot Roast
Perfect Crockpot Roast

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, perfect crockpot roast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! One of my favorite recipes that momma would make is The Perfect Crock Pot Roast. I am not much on carrots, but Michael loves them, so it works. Place roast into crockpot and surround with vegetables.

Perfect Crockpot Roast is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Perfect Crockpot Roast is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have perfect crockpot roast using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Perfect Crockpot Roast:
  1. Get 3 lb Beef Chuck Roast
  2. Prepare 1 salt
  3. Get 1 ground black pepper
  4. Prepare 3 clove garlic
  5. Get 1 small onion, chopped
  6. Make ready 2 tbsp olive oil
  7. Take 2 tbsp all-purpose flour
  8. Make ready 1 packages brown gravy mix
  9. Prepare 1 box beef stock
  10. Make ready 2 bay leaf
  11. Prepare 1 tsp garlic powder

Mix the dried mixes together in a bowl and sprinkle over the roast. Crock-Pot meals are easy on the budget and easy on the cook. All-day cooking tenderizes meat, allowing you to enjoy less expensive cuts. Pot roast is a perfect cold-weather meal and Crock-Pot cooking leaves you free to engage in other activities.

Instructions to make Perfect Crockpot Roast:
  1. Chop garlic cloves and onion, place in bowl. Optional: cover with plastic wrap and refrigerate overnight so their ready for the morning.
  2. Trim fat from roast. Salt and pepper both sides generously. Optional: place in zip lock bag and refrigerate overnight.
  3. Heat 2 tbsp olive oil in frying pan over medium heat. Once hot, put onions and garlic in. Stir occasionally.
  4. Meanwhile, take roast out and cover with all purpose flour.
  5. When onions and garlic are soft, place floured roast in pan and brown all sides.
  6. Meanwhile, in a mixing bowl/cup whisk together beef stock and brown gravy mix. Pour about 1/2 inch of liquid into Crockpot.
  7. Once roast is browned on all sides add it and the onion/garlic mix to the crockpot
  8. Pour gravy/stock mix on top and add all remaining ingredients to crockpot. Mix together and try to cover as much of the roast as possible.
  9. Cook on low for 8-10 hours stirring every couple hours (if you can) Once cooked, break roast apart in crockpot. Enjoy! (Optional: pair with mashed potatoes and homemade gravy [also on my page])

All-day cooking tenderizes meat, allowing you to enjoy less expensive cuts. Pot roast is a perfect cold-weather meal and Crock-Pot cooking leaves you free to engage in other activities. Rump Roast - Crock Pot or Pressure CookerLow Carb with Jennifer. Crockpot Rump Roast With OnionsStockpiling Moms. Perfect Rump RoastFood.com. pepper, rump roast, garlic cloves, onion, salt, water.

So that’s going to wrap this up with this exceptional food perfect crockpot roast recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!