Easy Slow Cooker Chili
Easy Slow Cooker Chili

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, easy slow cooker chili. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy Slow Cooker Chili is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Easy Slow Cooker Chili is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have easy slow cooker chili using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Slow Cooker Chili:
  1. Prepare 4 lb Lean Chop Meat
  2. Make ready 3 Big cans of Crushed Tomatos
  3. Prepare 1 Big can of Red Kidney Beans (Drained and Washed)
  4. Take 6 Medium cloves garlic minced (More or Less to your taste)
  5. Take 1 Big yellow onion diced (More or Less to your taste)
  6. Prepare 2-3 tsp Ground Cumin to taste
  7. Get 2-3 tsp Chili Powder to taste
  8. Get Salt and Pepper
  9. Make ready Oil
Instructions to make Easy Slow Cooker Chili:
  1. Heat some Oil in a deep pan. Put onions and garlic in to brown.
  2. Add chopped meat to the browned onions. As the meat browns add chili powder, cumin, salt & pepper to taste. Let it cook completely.
  3. Add the meat mixture to the crock pot. - Add approximately 3 cans of crushed tomatoes. Enough to cover the meat.   - You can add your beans now or an hour before it's done. Cook high 4 hours.
  4. You could put it over rice, elbow pasta or plain. You could add sour cream, chedder cheese or whatever you like. Enjoy!

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