Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, paleo italian chicken fingers. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Paleo Italian Chicken Fingers is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Paleo Italian Chicken Fingers is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook paleo italian chicken fingers using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Paleo Italian Chicken Fingers:
- Get 2 lb Fresh Chicken Tenderloins
- Get 3 tbsp Tapioca Starch
- Take 1 1/2 tsp Garlic Salt
- Make ready 1 tsp Salt
- Get 2 tsp Italian Seasoning
- Get 1/4 tsp Black Pepper
- Take 1/4 cup Coconut Oil
- Make ready Paprika
- Take 2 eggs
- Make ready 1 cup Almond Flour
Steps to make Paleo Italian Chicken Fingers:
- Heat 1/4 cup of coconut oil in a skillet over medium to high heat for 5 minutes. While the oil is heating, prepare the chicken
- In a bowl, mix almond flour, tapioca starch, garlic salt, salt, italian seasoning, and pepper
- In a seperate bowl, whisk eggs
- Dip each chicken tenderloin into the egg and then coat each with the almond flour mixture
- Cook each side for 5 minutes
- During the last minute of frying, sprinkle Paprika over the chicken
So that’s going to wrap this up for this exceptional food paleo italian chicken fingers recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
