Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cabbage carrot paratha. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Cabbage Carrot Paratha is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Cabbage Carrot Paratha is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook cabbage carrot paratha using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage Carrot Paratha:
- Take 2 cups Whole wheat flour
- Make ready 1/2 cup Cabbage grated
- Get 1/2 cup Carrot grated
- Get 1/2 cup Paneer
- Take Ghee to fry
- Get Salt
- Take 1/2 tsp Red chilli pdr
- Make ready 1/2 tsp Jeera pdr
- Get 1/4 tsp Ajwain
- Make ready 1 tbsp Coriander
- Prepare 1 tbsp Black sesame seeds
Steps to make Cabbage Carrot Paratha:
- Add salt and ajwain in flour and make a dough with water.
- Mix all vegetables and paneer well.Add all spices.
- Make equal sized balls of dough.Take one ball,roll it and fill the stuffing.
- Roll it and fry on tawa with ghee.Sprinkle coriander leaves and black sesame seeds on one side of paratha.
- Fry that side also.
- Serve hot with sweet curd and pickle.
So that is going to wrap it up with this special food cabbage carrot paratha recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
