Amazing Zucchini Soup
Amazing Zucchini Soup

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, amazing zucchini soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Keywords: cream of zucchini soup, creamy zucchini soup, zucchini cream soup, zucchini soup Amazing soup recipe. My favorite since I stumbled upon it. To keep it vegan, I use Red Mill potato. You don't need loads of cream to make a Creamy Zucchini Soup because the natural texture of cooked zucchini.

Amazing Zucchini Soup is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Amazing Zucchini Soup is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have amazing zucchini soup using 13 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Amazing Zucchini Soup:
  1. Make ready 3 zucchini (3 medium-sized ones weighed 1000g)
  2. Get 1 margarine for frying
  3. Prepare 1 dash salt
  4. Make ready 1 dash ground black pepper
  5. Take 1 liter vegetable broth
  6. Prepare 1 thyme (a twig will do)
  7. Make ready 300 ml coconut milk
  8. Prepare 12 safran threads
  9. Prepare other dried herbs
  10. Make ready 1 dash basil
  11. Take 1 dash oregano
  12. Take 1 dash rosemary
  13. Prepare 1 dash parsley

These are way more delicious These lean green soups are the best way to use up your surplus of zucchini or just whip up a light. This cream of zucchini soup and I have been having a love affair for months now. So I simply had to share the recipe with you guys. Soup Quick and Easy Vegetarian Cold Soup Zucchini.

Steps to make Amazing Zucchini Soup:
  1. Rinse zucchini and lay on chopping board
  2. Cut off stems and slice any way you like
  3. Add cooking margarine to frying pan
  4. Heat skillet and lay zucchini slices in flatly, neatly packed next to eachother
  5. Let brown, then flip to other side
  6. Place into pot where you will be continuing adding the rest of the ingredients to
  7. Salt and pepper them
  8. Now continue with the other uncooked zucchini in the same way until all are done and in the pot
  9. Add thyme, other dried herbs and vegetable broth to pot
  10. Let bubble for 10 minutes on medium heat, you might want to adjust heat during this time and lower it a bit
  11. Take out twig of thyme, turn heat very low, puree until your vegetable pieces are the size you want them to be in your soup
  12. Keep on low temperature, add coconut milk
  13. Now stir or puree until perfect consistency is met
  14. Taste and add salt and pepper if you'd like; also looks decorative on top of ready-in-bowl soup
  15. Fill into desired soup bowls or as in my case lunch box containers ;)
  16. Add a bit of snazzyness and drop two or three threads of safran

So I simply had to share the recipe with you guys. Soup Quick and Easy Vegetarian Cold Soup Zucchini. Here's another delicious way to use fresh zucchini: Turn it into a spicy soup with mint, cilantro, and jalapeño. Vegan zucchini soup that's creamy, very easy to make and has a lot of flavor, too! No matter what day it is though, this soup is downright amazing.

So that is going to wrap it up with this exceptional food amazing zucchini soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!