Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, grilled carne asada, asparagus, and duck egg. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Grilled Carne Asada, Asparagus, and Duck Egg is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Grilled Carne Asada, Asparagus, and Duck Egg is something which I’ve loved my entire life.
Great recipe for Grilled Carne Asada, Asparagus, and Duck Egg. I almost feel guilty calling this a recipe! I threw it together because I had flank steak left from making lo mein last night and some asparagus in the fridge, and I really wanted to use the egg I collected. Here is how you achieve that.
To get started with this recipe, we must prepare a few components. You can cook grilled carne asada, asparagus, and duck egg using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Grilled Carne Asada, Asparagus, and Duck Egg:
- Prepare 1 piece Carne Asada (Flank Steak)
- Get 1 Duck egg
- Prepare 1 bunch Asparagus
- Get black pepper
- Get Himalayan Pink Salt
- Get Tony's Creole Seasoning (or your favorite)
- Take 1 tbsp olive oil, extra virgin
This time, I'm gonna make it a bit unique. Carne Asada with Grilled Veggies on the Big Green Egg should hit the nail. The best kind of meat to use for Carne Asada is skirt steak. Flank steak also works well, but I like the extra fat in a skirt steak, it helps keep the meat super juicy and tender.
Steps to make Grilled Carne Asada, Asparagus, and Duck Egg:
- Brush asparagus with olive oil, dust with salt and pepper and place on preheated George Foreman grill.
- Brush carne asada with olive oil, dust with creole seasoning. Place on the grill next to your asparagus. Steak will likely finish first, so feel free to take your time with this.
- On stove top, fry your duck egg however you'd like. I prefer low heat, butter, salt and pepper. You can also choose to poach your egg. You do want a soft yolk.
- Take steak off grill, and set on plate to rest.
- Top steak with finished asparagus and duck egg.
- Enjoy!
The best kind of meat to use for Carne Asada is skirt steak. Flank steak also works well, but I like the extra fat in a skirt steak, it helps keep the meat super juicy and tender. In countries like Colombia, thin cut beef steaks are used in place of skirt or flank steak. Grilled Asparagus with Fried Duck Eggs View Recipe. Apple and Pear Strudel View Recipe.
So that’s going to wrap this up with this special food grilled carne asada, asparagus, and duck egg recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
