Crème Glacée aux Fruits Rouges
Crème Glacée aux Fruits Rouges

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, crème glacée aux fruits rouges. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Crème Glacée aux Fruits Rouges is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Crème Glacée aux Fruits Rouges is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook crème glacée aux fruits rouges using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crème Glacée aux Fruits Rouges:
  1. Prepare 40 cl crème entière liquide
  2. Make ready 250 g lait concentré sucré
  3. Prepare Des fruits rouges surgelés
  4. Make ready Coulis de fruits rouges
Steps to make Crème Glacée aux Fruits Rouges:
  1. Fouetter la crème (très froide) jusqu’à obtenir une texture de chantilly bien ferme.
  2. Ajouter le lait concentré sucré, et l’incorporer à l’aide d’une spatule Maryse.
  3. Ajouter quelques fruits rouges surgelés et le coulis sans trop mélanger.
  4. Placer au congélateur, dans un bac ou des pots fermés, environ 6 heures, et vous obtiendrez une glace fondante, crémeuse et gourmande….

So that’s going to wrap this up with this exceptional food crème glacée aux fruits rouges recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!