Salisbury Steak
Salisbury Steak

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, salisbury steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Salisbury Steak is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Salisbury Steak is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook salisbury steak using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salisbury Steak:
  1. Take 2 lbs lean ground beef
  2. Prepare 2 eggs
  3. Prepare 1/3 cup bread crumbs (I prefer seasoned bread crumbs)
  4. Prepare Italian Seasoning
  5. Get Garlic Powder
  6. Make ready Onion Powder
  7. Take Salt
  8. Make ready Pepper
  9. Take 1/2 small onion (chopped fine)
  10. Prepare 3 packets brown gravy mix (yield 3 cups total)
  11. Take 3 cups water
Instructions to make Salisbury Steak:
  1. Use hands to mix together: ground beef, eggs, Italian Seasoning, garlic powder, onion powder, salt, and pepper. When mixed well, add bread crumbs and mix again.
  2. Divide into 6 patties. Cook until 160°F in covered skillet over medium heat. (about 10-15 minutes for me)
  3. Add finely chopped onion and 1/8 cup of water to skillet while still on med-high heat. Cook with lid on for about 5 more minutes or until onions are clear.
  4. Whisk together gravy mix and 3 cups water in large bowl. Add to skillet. Reduce heat to low-med. Cover and simmer, stirring occasionally for about 5 minutes until gravy is thickened and bubbly.
  5. Serve with noodles, Mashed potatoes, or rice.

So that’s going to wrap it up for this exceptional food salisbury steak recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!