Instant Pot de lengua, Beef Tongue
Instant Pot de lengua, Beef Tongue

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, instant pot de lengua, beef tongue. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Instant Pot de lengua, Beef Tongue is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Instant Pot de lengua, Beef Tongue is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have instant pot de lengua, beef tongue using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot de lengua, Beef Tongue:
  1. Make ready Cumin, garlic powder, chili powder
  2. Get 1 beef tongue
  3. Take 1 sm onion sliced
  4. Prepare 4 garlic cloves sliced
  5. Get 1 bay leaf
  6. Make ready Salt and pepper
  7. Make ready 6 cups water
  8. Take 2 cups beef broth
  9. Make ready Cilantro
  10. Prepare Red onion
  11. Get Salsa
  12. Get Monterey cheese
  13. Take Corn tortillas
  14. Prepare Lime
Steps to make Instant Pot de lengua, Beef Tongue:
  1. Rinse beef tongue, pat dry, season with salt and pepper
  2. Place trivet, water, broth, onion, garlic, and bay leaf in the instant pot.
  3. Place beef tongue on top of trivet
  4. Place lid on the pot, set for high pressure, 120 minutes.
  5. Allow for full pressure release (20-40 min).
  6. Remove lid, and carefully place beef tongue on a platter. Remove outside skin and any unwanted gristle/fat.
  7. Shred meat with forks.
  8. Eat as desired! Tacos, burritos, etc…. yum!

So that’s going to wrap it up for this exceptional food instant pot de lengua, beef tongue recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!